It seems like only yesterday that I was picking blueberries with my friend. And now, sadly, the season is over! Fortunately, there was still had a good amount of blueberries left in my freezer to make Cobalt yet another birthday pie! (aaand two years ago) I used my recipe for Easy Oil Crust from an Apple Pie […]
This week was mine and Cobalt’s turn to make dessert for our church’s Bible study group. Rather low on “dessert ingredients” (such as sugar, butter, etc.) and eager to make a healthier option anyway, I began searching the cabinets and refrigerator/freezer for ideas. That’s when I came up with mini pies. I found graham crackers, frozen […]
Last year for Christmas – mine and Cobalt’s first Christmas being engaged – my aunt gave us a lovely and thoughtful present. It included some homemade vanilla extract and some Texas themed chili seasoning mix. Ever since then, I’ve wanted to make chili for one of our many making-food-together-at-each-others’-apartments dates. But the winter came and […]